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 WHAT IS COOKING RIGHT NOW?
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April 2012
Larssaether Innovation authors a report on value creation and open innovation for the Nordic Council of Ministers (Nordic Innovation, www.nordicinnovation.org).
March 2012
Larssaether Innovation authors a project proposal for LCF Sweden AB: "Developing a Certifiable Quality Standard for Nordic Caviar". The project received funding under the Nordic Marine Innovation program. A special program under the Nordic Innovation framework, project number 11067.
(www.marineinnovation.net).
Watch a video presentation of the project here, from The Nordic Marine Innovation Conference in Oslo : Nordicinnovation
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WELCOME TO OUR WEBSITE |
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Innovation Consulting
and Research…
- Leading global capacity
to aspire global leadership
- Fostering regional
ability to global capability
- Inspiring industry
leaders to lead the industry
- Excelling innovators to
achieve innovation excellence
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Larssaether
Innovation brings cutting edge
technology and capacity know-how to the
leading port in the Nordic region.
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Larssaether
Innovation links three of the
leading universities in the former Soviet
Union area to a, pan Baltic Sea, open
Innovation network
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Larssaether
Innovation revolutionizes the
Nordic mushroom industry, by applying
know-how and capability to convert
traditional Chanterelle and Boletus
farming, to high yielding cultivation of
gourmet truffles
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Larssaether
Innovation applies leading
know-how to the Norwegian fish farm
industry, suggesting an upgrade from
traditional salmon and trout farms to
innovative sturgeon farms, to capitalize
on the growing prices of Osetra caviar
and declining salmon meat prices.
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